Luncheons Served 11:00am – 2:00pm
THE NEW YORK DELICATESSAN
- Tossed Green Salad with a choice of dressing
- Our Chef’s Specialty Soup
- A selection of Sliced Deli Meats
- Assorted Domestic Cheeses
- Sliced Tomato, Onion, Lettuce and Pickles
- Assorted Condiments
- Assorted Breads and Rolls
- Assorted Cookies and Brownies
THE ASIAN
- Mixed Platter of Asian Style Hors D’oeuvres
- Baby Greens with Eagle Vale’s
- Special Asian Dressing
- Classic Fried Rice
- Fresh Seasonal Vegetables
- Thai Chicken Breast
- Pan Fried Scallops with Carrot and Cucumber Slaw
- Assorted Cookies and Brownies
THE BBQ BUFFET
- Tossed Green Salad with Choice of Dressing
- Pasta Salad
- Dill Potato Salad
- Honey Baked Beans
- Pulled pork with hard rolls
- Fried Chicken and Buttermilk Biscuits
- Assorted Cookies and Brownies
THE AMERICAN PRIME RIB
- Tossed Green Salad with Choice of Dressing
- One of our Chef’s Specialty Salads
- Chef’s Potato
- Seasonal Vegetables
- Chicken French
- Slow Roasted Prime Rib of Beef
- and Warm Rolls and Butter
- Assorted Cookies and Brownies
THE ITALIAN
- Antipasto Salad Display
- Hearty Minestrone Soup
- Tossed Caesar Salad topped with Croutons and Parmesan Cheese
- Homemade Italian Bruschetta
- Stuffed Shells Marinara
- Sautéed Chicken Breast with Baby Spinach
- Zucchini Roma
- Assorted Cookies and Brownies
Add canned soda – $2.00pp
Many extra food and beverage options are available for luncheon buffets. Let Karen Kiehle and her very professional staff help to create some lasting memories at your next event. Eagle Vale welcomes all charity and corporate events and looks forward to meeting you as well!
