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Eagle Vale Golf Club & Learning Center

Fairport, NY


Call us: (585) 377-5200

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Argyle Grill

Dinner Buffets

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Dinner Buffets

Buffets include Rolls & Butter, Tossed Salad, Regular & Decaffeinated Coffee and Tea

All Buffets will include:

  • Sliced Fresh Seasonal Fruit
  • Two Specialty Salads
  • Assorted Relishes
  • Fresh Seasonal Vegetables

Potato – choose one of the following:
Herb Roasted Potatoes, Red Bliss Potatoes, Scalloped Potatoes, Wild Rice Pilaf, Vermont Cheddar Augratten Potatoes, Cream Cheese Chive Whipped Potatoes

Pasta – choose one of the following:
Pasta Marinara, Tortellini Marinara, Farfalle Ala Rosa, Mediterranean Pasta

Seafood – choose one of the following:
Seafood Newberg, Seafood Creole, Tilapia Florentine, Salmon Maltaise

Chicken – choose one of the following:
Rosemary Chicken, Chicken French, Chicken Marsala, Chicken Piccata, Chicken Eagle Vale

Chef Attended Carving Station

Roast Top Sirloin of Beef served with Au Jus and Horseradish

Carving Station Substitutions
Substitute the following for Roast Top Sirloin of Beef:

  • Slow Roasted Prime Rib
  • Grilled Tenderloin of Beef

Carving Station Additions
Choose the following as additions to your carving station:

  • Roasted Turkey Breast
  • Roast Pork Loin
Come and enjoy one of Eagle Vale’s fantastic dinner buffets! Corporate and charity events have been enjoying them for over 30 years now and like a fine wine, they seem to get better with age! We offer many options and can customize something for your special event or outing. Call Karen Kiehle for more info regarding the tremendous offerings we have for dinner buffets. You’ll be happy you did!

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Find Us

Address:
4344 Nine Mile Point Road
Fairport, NY 14450

Phone:
(585) 377-5200

Email:
info@eaglevale.com

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