Hors D’oeuvres- One of Eagle Vale’s many specialties is our incredible selection of Hors D’oeuvres. Below is sample of some of our offerings, however, we can customize the menu to fit your needs. Please speak with one of our event coordinators on site.
*Cold Displays*
IMPORTED & DOMESTIC CHEESE DISPLAY WITH CRACKERS & FRESH FRUIT GARNISH
SLICED SEASONAL FRUIT DISPLAY
FRESH CRUDITES DISPLAY
CHEESE, VEGETABLES and SLICED SEASONAL FRUIT DISPLAY
ITALIAN ANTIPASTO SALAD DISPLAY
HORS D’OEUVRES
Hand passed or displayed
*Cold Hors D’oeuvres*
Chilled Selections
(Priced Per 100 Pieces)
Assorted Canapés
Assorted Crostini Gravlox
Crab or Shrimp Stuffed Cherry Tomatoes
Melon Prosciutto
Fruit Skewers
Iced Gulf Shrimp
Marinated Lobster Medallions
*Hot Hors D’oeuvres*
Priced per 100 pieces
Artichokes French
Italian Bruschetta Shrimp & Crab
Cajun Scallops
Scallops Wrapped in Bacon
Sausage Stuffed Mushrooms
Spinach Stuffed Mushrooms
Angels on Horseback
Chicken Quesadilla
Herb & Cheese Stuffed Mushrooms
Mushrooms
Crab Stuffed Mushrooms
Asian Spring Rolls
Mini Beef Wellington
Miniature Quiche
Mini Egg Rolls
Chicken Cordon Bleu
Antipasto Skewers
Mini Maryland Style Crab Cakes
Butterflied Coconut Shrimp
Artichoke Fritters
Pinwheels
Fried Macaroni & Cheese Wedges
Pesto Focaccia
Clams Casino
Chicken Sate
Beef Sate
Spanakopita
Asparagus in Phyllo
Swedish Meatballs
