Eagle Vale Home  
 
 
 

Luncheon Entrees

*Served Luncheons*

Luncheons Served 11:00am - 2:00pm

Choice of (3) Entrees

All Luncheons are served with Soup or Salad, Chef’s Accompaniments, Warm Rolls and Butter, Regular & Decaffeinated Coffee and Tea

New York Deli Wrap - Choice of Roast Turkey, Ham or Roast Beef with Lettuce, Tomato and American Cheese

Grilled Chicken Sandwich - A Grilled Chicken Breast on a Kaiser Roll with Provolone Cheese, Lettuce and Sliced Tomato

Bacon Cheddar Burger - Char-broiled 6 oz. Black Angus Patty with Bacon and Cheddar Cheese served on a fresh baked Kaiser Roll

Buffalo Chicken Salad - Crispy Chicken Fingers tossed in Buffalo Wing sauce atop Seasonal Greens with Tomato, Cucumbers, Croutons, Black Olives, Red Onion, and Bleu Cheese Dressing

Chicken Caesar Salad - Romaine Lettuce tossed with Asiago Cheese, Croutons and Our Classic Caesar Dressing

Tuscan Pasta - Penne Pasta tossed with Fresh Vegetables, Kalamata Olives, Fresh Basil, Asiago Cheese and White Wine

Chicken Riggies - Stuffed rigatoni with grilled chicken, olive oil, Italian sausage, garlic, hot & sweet peppers, Bermuda onions, Spanish olives, sherry, cream and marinara

Daniel Webster Chicken - A double chicken breast with an apple sage stuffing and natural reductions

Chicken Rosemary - Tender Breast of Chicken sautéed with Fresh Rosemary then topped with a White Wine Sauce

Chicken Eagle Vale - Boneless Breast of Chicken sautéed in a Sherry Cream Sauce, with Shiitake Mushrooms and Sun-Dried Tomatoes

London Broil - Marinated and Grilled Flank Steak. Topped with a Sherry Mushroom Sauce

New York Strip Steak - 10 oz. strip steak charbroiled to your liking

 

 
Banquet Home

Wedding

Special Occasions
Corporate
Golf Tournaments